It’s time once again to give thanks…and to cook. In my household, that also means that it’s time to choose the wine for Thanksgiving dinner. That’s always a challenge because of the very wide variety of food we tend to serve at this holiday. It’s especially a challenge when you are on a tight budget – as most of us are this year.
That’s why I’m thankful this year for Riesling. It goes with almost any food; it is easy to find on local grocery shelves; it is unusual to find a bad one; and it is generally quite affordable. What’s not to love?
